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Wild Ideas : Spicy Murungai Chutney Powder – 100g

150.00

What’s in the Pack?

One packet of  Spicy Murungai Chutney Podi  of 100g

Why Choose This?

Elevate your South Indian staples with the nourishing kick of Moringa! This Spicy Murungai Chutney Podi is a delicious, freshly ground powder combining roasted spices and lentils with highly nutritious Moringa Leaves. We use Channa Dal (Split Chickpea) as a protein-rich base, seasoned with the warming heat of Dried Red Chilli and aromatic Asafoetida. It’s the perfect, wholesome, and flavourful accompaniment to Idli, Dosas, Uthappam, or a simple bowl of hot rice, providing a natural nutrient boost with every spoonful.

Key Benefits:

  • Nutrient-Rich Superfood: Contains Moringa Leaves, infusing the podi with essential vitamins and antioxidants.
  • Authentic Spicy Flavour: Features Dried Red Chilli for a satisfying heat, balanced by roasted lentils and aromatic Asafoetida.
  • High-Protein Base: Made with nourishing Channa Dal (Split Chickpea), making it a healthy supplement to any meal.
  • Versatile Usage: Perfect as a side for Idli, Dosa, & Uthappam when mixed with Gingelly oil/ghee, or simply mixed into hot steamed rice.
  • Simple Preparation: How to Use: Best served by mixing with Gingelly oil/ghee to the powder. For rice, add the required amount of podi and oil/ghee to the hot rice and mix well.

Additional information

Weight 0.1 kg